Jobs Available In The Coffee Roasting Business

Introduction
The coffee you take daily goes through many processes before it is refined and sold to you. You pay a higher price for a cup of coffee than in most drinks to cover for the extra cost incurred during the preparation process. Many people that take coffee don’t know the processes that are used to refine it. Other people who may be interested in the coffee industry don’t know the exact job they should take. I will take you through various jobs in the coffee roasting industry. You will learn the responsibilities that are expected for each category in the coffee roasting industry. This article will also enlighten you on the processes that are involved in the coffee roasting process.
The jobs related to coffee roasting industry
Coffee roaster
Introduction
Have you seen how the green beans turn brown? This is the most valuable process of coffee alchemy. The job is not that easy, and requires a deep understanding of the coffee chemistry, and the different tastes that are preferred by the customers. I have talked to several coffee roasters and they say much about the job. I interviewed an experienced coffee roaster and he told me that the job is somewhat lonely. You can stand alone for the better part of the day. You always deal with machines and communicate less with your colleagues. The roaring noise of the roasting machine is disturbing, but you have to bear with that every day. You will also be in constant exposure to great amount of heat that the roasting machine generates. The heat can make you uncomfortable especially on a sunny day. Other challenges the coffee roasters face include the great attention needed in the monitoring of temperature color, time, roast level, and batch number. If you want to do this job you need to be very attentive to avoid doing any mistake. The stage is very critical and can make the coffee products useless if not handled with maximum care. For this reason, less communication is preferred to avoid possible distractions. The coffee roasting stage is the final one, after which the coffee beans are bagged, blended, and shipped to the desired destination. The best thing with this job is that there is plenty of caffeine to calm you down. The coffee roasting jobs are plenty, and you will find many advertisements for the post in your local job listings. If you want to become a coffee roaster, spend a little time behind a heat sealer, and determine your heat tolerance levels. If you can’t stand the heat, am sorry, this is not the right job for you. Some experience in the production processes is needed before you start working as a coffee roaster. You get the experience from master roasters.
Trainers
Trainers are very important in the coffee roasting jobs. As I told you before, the process of coffee roasting is sensitive and requires you to match the variety of tastes that the customers need. Therefore, you can’t start the job without the special assistance of a trainer. Different coffee roasting companies have different ways of working, and fresh roasters need some training. Like in any other company, coffee roaster training is a responsibility of experienced roasters usually called master roasters. For you to become a trainer, you must have a good experience in coffee roasting in the company or in a different company. Trainers understand the coffee chemistry to detail. They also know all the desired flavors by the customers. Training is not an easy task because it takes several years to gain the required experience.
Barista
A barista is a person who prepares and serves the coffee drinks. This is not a job for everybody. The coffee preparation job is complex and has many challenges. Making tasty coffee is difficult and requires you to have good experience with different types of customers. Customers have different taste preferences, and for this reason you know you have done a good job when your customers are satisfied.
Coffee brewing
Different methods are used to brew coffee. The brewing methods fall into four groups that include gravitational feed, infusion, percolation, or decoction. The brewing methods depend on the way the water is introduced to the coffee grounds. The job requires much experience because it is not easy.
Manager
You are familiar with this work. Just like in any other company, the manager will monitor every process to ensure that everything is well.
Conclusion
If you want to become a coffee roaster you need to familiarize yourself with all the processes.

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